A beverage made by fermenting honey with water is called?

A beverage made by fermenting honey with water is called?

• A. Braggot
• B. Mead
• C. Melomel
• D. Perry

Answer: (B)

Mead is the classic alcoholic beverage made by fermenting honey dissolved in water with yeast. The honey provides the primary fermentable sugars and distinctive flavor, and fermentation turns those sugars into alcohol. When you add fruit to the honey-water, it becomes melomel; adding malt turns it into braggot, a honey-beer hybrid; and using pear juice yields perry, a pear cider. So the drink made by fermenting honey with water is mead.

Mead is the classic alcoholic beverage made by fermenting honey dissolved in water with yeast. The honey provides the primary fermentable sugars and distinctive flavor, and fermentation turns those sugars into alcohol. When you add fruit to the honey-water, it becomes melomel; adding malt turns it into braggot, a honey-beer hybrid; and using pear juice yields perry, a pear cider. So the drink made by fermenting honey with water is mead.